Photography Challenge: Day 8 | My Outfit (and some recipes!)

Monday, August 15, 2011

Yesterday I had a revelation. In an attempt to be more prepared throughout the week, and to feed my kids something other than frozen foods every. single. day. I decided that Sundays will be my Food Prep & Baking Day. And so it came to pass that I made a whole slew of things that we can eat throughout the week. Therefore, this was my outfit:

Apron-clad with a smile, I stayed all day in my little kitchen making all sort of tasty treats:

Pioneer Woman's Pico De Gallo

Eat with these new Pepper Jack Tostitos. Best tortilla chips evah.

Wheat Bread recipe from Little Birdie Studio. Word has it that it's the best bread for grilled cheese.

Dinner Rolls from The Mother Huddle. I used wheat flour instead of regular all purpose.

And Zucchini Muffins made using Jaimee Rose's Zucchini Bread Recipe

I feel like that's a pretty good start to the week, don't you think?

Here's the linky tool for those of you playing along! If you haven't linked before- you can still start late! There are no hard & fast rules to this!


  1. Wow. You are my idol. I need to do that!!! How do you manage to find time with your kids?!

  2. I can cook to no end, but baking??not so much so those rolls and the bread are looking pretty good right now..thank god I have a wonderful independent little local bakery for those needs :) ps-super cute apron!